Valentines Day 2012
Share a beautiful dinner with that special someone!
Valentines Day Menu
Entrée
$14.00
1/2 Dozen Oysters Florentine ( baked with a creamy mornay & spinach sauce)
Main Course - TO SHARE
$38.00
BouillabaisseSeafood Rustic Stew - With Fish, Scampi, Scallops, Prawns, Vongole &
Mussels served with warm Sourdough Bread
Dessert
$12.00
Strawberries & Cream Layered Sponge Mille Fuille
